White Wolf Nutrition Vegan Plant Protein + Custard Stack

White Wolf Nutrition have released Australias first Plant Protein Custard and we thought it would be the perfect stack option to pair with the Vegan Plant protein. Having both options available will be sure to satisfy cravings at any stage of the day with all the different flavour options available.

White Wolf Nutrition Vegan Plant Protein Blend

The all new White Wolf Nutrition Natural + Lean Plant Protein is an ultra smooth blend of 3 amazing protein sources (Organic pea, watermelon seed & pumpkin seed). White Wolf have added DigeZyme Digestive enzymes which may assist with digestive health and nutrient absorption plus LactoSpore Probiotic which may improve overall gut health by eliminating harmful gut bacteria.

White Wolf Nutrition Plant Protein Custard

White Wolf Nutrition have released Australias first plant protein custard! The high protein, low carb, keto friendly custard is a super smooth and creamy dessert with no added dairy. The full flavour blend is packed full of protein with added healthy fats to give it the smooth and delicious texture everyone loves.

How to make Custard

• Combine one scoop 34g custard with 80ml of cold water or milk or choice into a bowl.
• Using a fork/spoon mix well.
• Gradually add more liquid ( Max 150ml ) until your custard reaches your desired consistency.
• HINT. Try the custard warm by heating on low heat for approx 2 minutes.